Frank Maldonado is a celebrated chef and restaurateur known for bringing authentic Puerto Rican cuisine to New York City. As the owner and executive chef of Sofrito, Maldonado has created a dining experience that showcases traditional Puerto Rican flavors with a modern twist. His commitment to quality and cultural authenticity has earned Sofrito a reputation as a premier destination for those seeking genuine Puerto Rican dishes in an upscale setting. Maldonado's work has played a significant role in promoting Puerto Rican culinary traditions and introducing them to a broader audience.